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Ingredients
1 onion. 1 apple. 1 carrots. Olive oil. Puree of almonds. 100 grams of
fresh endive. Parsley to the pleasure. A lettuce. Marine salt.
Way of Preparation
To cut the onion first in Julian, the carrot in slices and the apple to
clean it but not to peel it. In a recipient we have to mix the lettuce
with all the ingredients that we have cut, beginning with the onion, the
carrot and the apple, joining it with the salt, the endive and the
parsley very dive. We toss him the salt that it is necessary and we mix
with the puree of almonds and the olive oil that we like to be good it
next to our table to distribute it in individual plates.
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