Apple Juice
Ingredients
2 egg yolks. 20 grams of sugar die. 20 milliliters of honey. 5 grams of
vanilla. 150 milliliters of milk. 150 milliliters of apple.
Way of Preparation
In a cocktail shaker we put the sugar it dies, the honey, the egg yolks,
the vanilla and the milk, we beat everything with force several minutes.
Now we have left to add the apple juice that we have obtained when
liquefying the apples in our licuadora. To finish the we pour in glasses
that we have deposited before in our refrigerator and we are good to our
table to appreciate and to savor all their flavor.
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