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Ingredients
500 grams of prawns. Thick salt. Mayonnaise or pink sauce.
Way of Preparation
We put a pot to the fire with abundant water boiling and salt, when it
boils him we toss the prawns and when it boils another time again we
take out them and we are slippery. On the other hand we put the prawns
taken out in another pot in water, with salt and some cubes of ice
maintaining them inside 2 minutes. Now we have left to take out the
prawns, to drain them and to place them in a source. To finish the we
accompany to the table with pink sauce or homemade mayonnaise to
appreciate all their flavor.
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