Sweet of Chestnuts
01 10 07 - 01:15 Ingredients for 6 people:25 grams of sugar, 2 egg white, 50 milliliters of cream, 750 grams of brown, 20 milliliters of brandy, 3 sprays of vanilla.
Preparation:
In a pot with water in the one that will put the sprays of vanilla, cook the chestnuts once we have peeled them during 30 minutes. Past this time takes them out of our pot, we drain them and we crush in our electric blender. Next we add the brandy, the sugar and the cream. We continue beating everything until we get a very homogeneous mixture. To finish we incorporate the very mounted white, we mix it gently and we let him to cool down in the refrigerator to give bill of it later on past some minutes.