Stockingsmoons with Honey
21 09 07 - 11:39 Ingredients for 8 people:6 eggs, 100 grams of sugar, 100 grams of honey, 200 milliliters of milk, 200 grams of butter, 30 grams of fresh yeast, 1 kilo of flour, 30 grams of essence of vanilla.
Preparation:
In a bowl or prepared recipient to make this recipe proceed to put all the ingredients that we have beginning with the flour, the eggs, the honey, the sugar, the milk, the butter, the yeast, the essence of vanilla and once added the we knead very well until elaborating a homogeneous mass. We allow to rest our mass approximately one hour so that the yeast goes up it. When this time has passed in a big table we stretch the mass and we cut in triangles forming a half moon. We put our stockingsmoons in a tray for greased refractory oven of butter, we let them them to rest other little of time and we put in the oven to half temperature about 15 minutes. To finish the we take out and when they are cold we accompany them of a glass of coffee or milk in the breakfast or the snack.