Sherbet of Lemon
25 07 07 - 01:17 Ingredients for 4 people:4 yogurts among them three natural and one of lemon, 1 small boat of condensed milk, the juice of two lemons, the ralladura of a lemon.
Preparation:
In a bowl or recipient that we have by hand we put all the ingredients beginning with the yogurts, the condensed milk, the juice of the two lemons and the lemon ralladura. Once positions all we beat them with our blender until leaving them very crushed. Next we distribute them in glasses that we will put in the refrigerator or in the freezer during four hours before serving them to our table so that our sherbet is made and be clever to be consumed.