Milk Shake of Pineapple and Coconut
20 06 07 - 12:29 For 2 people:100 milliliters of white or golden rum, according to our pleasure, 50 grams of sugar, 200 milliliters of coconut cream, 250 grams of pineapple pulp, chopped ice, grated coconut.
Preparation:
In a stew we boil the rum together with the sugar, we move away it and we allow it to cool. In a glass crusher we introduce the pineapple cut in dice, the coconut cream, and the syrup of rum, we crush it with Braun Minipimer everything together, leaving it until it is fine. We prove the point of sugar, adding to the pleasure, everything will depend on the maturity of the pineapple. We strain the milk shake and we serve it in glasses with the ice, we add some pineapple die and coconut grated for above.