Milk of Cucumber
06 04 07 - 18:17 Ingredients:1 big cucumber. 1 cucumber to decorate in slices. 400 milliliters of milk. Marine salt. 2 grams of nut moscada.
Way of Preparation:
First we have to peel the cucumber very well and to go it by the blender to make it a fine puree. We have left to mix the milk with the cucumber juice and to add the two grams of nut moscada to our preparation, to toss him some marine salt to decorate it to our pleasure. Next we cut a cucumber to adorn in slices and we decorate the border of the glass with these slices for each one of our diners. To finish we deposit the liquid obtained in each individual glass and we put it in the refrigerator so that it can waste away cold and to appreciate this way all their characteristic flavor.