Sweet of Mandarin
30 08 08 - 00:34 Ingredients for 6 people:1 kilo and half of mandarin, 1 kilo and half of sugar, 1 liter 800 milliliters of water.
Kitchen utensils:
1 kitchen recipient, 1 porcelain pan, 1 big ladle of kitchen, 1 round source of kitchen.
Preparation:
In the first place we wash the mandarins very well in a kitchen recipient, we remove them the barks and we leave them whole without making them pieces. Subsequently we put a porcelain pan in the fire, we put in her our mandarins and we leave them cooking during 30 minutes until they are soft and you list to add them the syrup. To make the syrup we will put a big ladle of kitchen in the fire with the sugar, the water and we let him to cook until it is clever to toss it on our mandarins. We have left to leave them to cook to slow fire our mandarins with the syrup during the necessary time until they are made and we have left in their point. To finish and when it is clever our mandarin candy, we are good it to our table in a round source of kitchen to give bill of him.