Andalusian Gazpacho with Thermomix
10 07 08 - 22:14 Ingredients:1 kilo of tomatoes, 1 piece of red or green pepper. 1 small piece of onion, 1 clove of garlic, 1 cucumber, ½ tumbler of oil, salt, vinegar, cumin.
Preparation:
Put all the ingredients in the glass of the Thermomix, cover the closing and program speed 4 - 8 - 12 stopping a little in each one of them, mainly in the speed 8 depending on the tomatoes. Next, add water to the pleasure.