Gazpacho
05 04 07 - 01:34 Ingredients for 3 people:1 kilo of mature red tomatoes. 1 green pepper. 1 clove of garlic. 1 cucumber. 125 milliliters of olive oil. 30 milliliters of vinegar of wine. Salt to the pleasure.
Way of Preparation:
In a recipient we toss the tomatoes, the pepper, the garlic and the cucumber well made pieces and peeled all. We add the olive oil, the vinegar and the salt, proceeding to beat everything in our blender. When it is very milk shake goes it by a pasapures to remove them the skins and seeds to the tomato and the pepper. If we see that it is very thick we toss him another little water, until leaving it as we like it. We toss him the salt that we want and we conserve in the well covered refrigerator. We can accompany him with fried bread or stumbles when we go him it is necessary to consume or for other products of the vegetable garden cut in pieces. To finish the we serve cold in individual cups or in a glass of glass.