Prawns with Onion
09 12 07 - 00:11 Ingredients for 4 people:1 kilo of prawns. scalded in water boiling 3 minutes and peeled. 500 grams very fine chopped onion. 4 tooth garlic dives. 125 grams of butter. 1 soup tablespoon flavors with anise crushed seeds. 1/2 tablespoon soup essence of anisette or 1/2 glass of liquor. 1 glass came dry target. 1 tablespoon soup wheat flour. 1/2 cream cup of milk. Pepper to the pleasure.
Way of Preparation:
We scald in water boiling the prawns and we peel them. In a pan we fry lightly the onions, the garlics and the butter, we cover it until they are made. We have left to add the very peeled prawns, the anisette, the salt and the pepper and we fry lightly 6 minutes. We add the essence of anisette, we remove it and we leave other 6 minutes. We dissolve the flour in the wine and we add revolving more 4 minutes. We add the temperate cream and we mix until a homogeneous cream is us, leaving it that it boils. To finish the we serve to our table in a source.