Eggs with Olives
04 04 07 - 00:53 Ingredients:4 hard eggs. 1 sweet pepper can in ribbons. 1 can of olives without bone.
Way of Preparation:
We proceed to cook the eggs until they are very hard and clever to leave them for the half and to remove them the yolks. Once fact this puts the base of the egg with some yolk crumbled in their interior, an olive and a sweet pepper ribbon. We cover it with the other cover and we puncture with a toothpick so that our preparation is not dismantled. To finish the we serve to our table with ketchup or mayonnaise spread for above.