Bake of Yogurt

Ingredients
6 eggs. 1 yeast envelope. 2 natural yogurts or of lemon. 6 measures of yogurt of flour. 4 measures of yogurt of sugar. 2 measures of yogurt of olive oil. Lemon grated.
Way of Preparation
In a big bowl we put all the ingredients, beginning with the eggs, the yeast, the yogurts, the flour, the sugar, the olive oil and the lemon grated. We beat very well everything until it is a homogeneous mixture without clots. We catch a mold and we anoint it of butter, sprinkling it of flour for their walls so that our mass doesn't stick. We toss the mixture in the mold and we put it in the oven to 200șC, during 45 minutes. Past this time punctures it with a needle and if it leaves clean we will have it fact. Once it is made, we take it out of the oven and we allow to cool. To finish when it is cold we remove him the mold and we put in a source decorated with cream or any product that we like.

© http://www.recipesok.com

To print this recipe