Vychissoise
Ingredients
For 4 people:
75 grams of peeled raw almonds. 75 grams of butter or margarine. 4
medium leeks. 200 grams of cream liquidate. 1 pill and half of chicken
broth. 750 milliliters of water.
Way of Preparation
In a recipient we put the water, the chicken broth, we take it to the
fire and we let him to boil during 12 minutes. On the other hand we
clean the leeks, we remove them the superior part and the inferior part,
we leave them in pieces. In a pan with butter put the leek and the
peeled raw almonds. We allow it to gild without stopping to move it
about 6 minutes, we pass it to the broth and we let him to boil during
25 minutes. Past the minutes, we put it in the glass of the blender and
we beat several times until the almonds are well crushed. We toss him
the necessary salt and when he/she is formed a fine cream, we add him
the cream and we put everything in the refrigerator so that she cools
down and conserve. To finish we can add some lemon drops to our
preparation to give him a delicious flavor.
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