Chicken to the Pineapple
Ingredients
1 chicken made pieces of kilo and half. medium 2 onion. 2 medium red
peppers. medium 2 green pepper. 1 can of pineapple slices to the natural
one. 1 pill and half of chicken broth. 3 cloves of garlic. Salt to the
pleasure. White pepper. Pepper cayena. Olive oil.
Way of Preparation
We gild the chicken in the olive oil and we toss him the salt and the
pepper that it is necessary. We separate it subsequently. In a bowl made
pieces the onion and the peppers and in the same oil of olive of the
chicken we braise everything it, adding him the garlic mashed in a
mortar. Once we see that all well braised one is, we leave the slices of
the pineapple can in tiny pieces and we mix them with the onion and the
peppers, with some pineapple juice. Now we have left to braise him about
four minutes, to sprinkle him salt and the white pepper and of cayena.
We prepare an oven source and we toss in her this mixture, placing the
chicken pieces above. We dissolve the pill and half of chicken broth in
a glass of water and we toss it on the source. Lastly we introduce the
tray in our oven to 220șC until we see that it is clever and very golden,
to serve it later on to our table.
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